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you understand which sections of the property are currently under treatment.
Thank you for your continued support as we work to restore and strengthen the health of our forest. If you have any questions or concerns, please don’ t hesitate to reach out.
E. WOOD IS GOOD FOR THE CREEK, BY ALLEIGH PAGELS, CCR FISHERIES AND WILDLIFE BIOLOGIST- I am writing to emphasize the importance of our creek habitat and why it should be protected. Although we contract with an individual to allow recreational access for kayakers, fishing, and tubing, the debris left along the bank is intentional. Maintaining large woody debris along the creek provides numerous ecological benefits.
F.
One of the critical contributions of woody debris is its ability to enhance habitat for fish, amphibians, reptiles, and birds. It provides refuge, spawning habitats, and assists in forming deep pools. As woody debris decomposes, it recycles nutrients back into the ecosystem. Downed trees create spaces for algae and macroinvertebrates to attach, particularly in areas where organic matter, such as leaves and accumulated debris, is trapped. This habitat increases feeding opportunities for fish and other organisms.
Please, as you begin recreating and using Canada Creek, refrain from removing the woody debris along the streambanks.
For more information, visit Penn State Extension’ s website at: https:// extension. psu. edu / benefits-of-large-woodydebris-in-streams
NINA BRINKER, AGM, HAS SOME BIG NEWS ABOUT THE RANCH HOUSE GRILLE. –
Q: The Ranch House Grille re-opened on April 25th. How did the first weekend go?
A; Nina: We had a great opening with lots of new faces stopping by. The fish fry was really busy on Friday night, there was a big member party on Saturday, and the buffet on Sunday morning had a wonderful turnout.
Q: I understand there are new hours. 6
A: Nina: Yes. We’ re trying to simplify things. The Ranch House Grille is open Thursday thru Monday.
• On Thursday, we’ re open from 4-8 p. m. for dinner.
• On Friday and Saturday, we’ re open from 8 a. m. until 8 p. m.
• On Sunday, we’ re open for our buffet / brunch from 8 a. m. to noon.
• Because there are so few area restaurants open on Mondays, the Ranch House Grille will be open 4-8 p. m. for dinner.
Q: That means it’ s closed on Tuesday and Wednesday.
A: Nina: That’ s right. We were serving fewer members on those nights and we’ re trying to control costs. Having new, more predictable hours Thursday thru Monday will reduce staff hours, reduce overtime and save money.
Q: I understand members can now get their meals delivered.
A: Nina: Yes. When you order your dinner after 3 p. m., Dale or Sue will deliver it right to your home or cabin. Delivery is free, although we hope our members will tip generously for this wonderful service. And you can even avoid the 3 % credit card charge by simply adding your tab to your monthly bill.
Q: Are many people taking advantage of home delivery so far?
A: Nina: Yes, it’ s been very popular.
Q: Does our restaurant look any different than it used to?
A: Nina: Yes. Our buffet items will be served from chafing dishes instead of the old food warming carts. At dinner time, we’ ve lowered the room lights a little, added some twinkling lights and a candle on each table.
Q: Did that cost a lot?
A: Nina: Almost nothing. But you’ ll see the feeling is cozy and comfortable at dinnertime.
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